The Olive Tree Club

A year in the life of an olive tree.

Adopt a heritage tree in the hills of Sicily, follow its season from blossom to harvest, and receive the extra virgin oil pressed from its olives — bottle by bottle.

Adopt a Tree Our Story

From Grove to Bottle

From the first net to the first pour — watch how your olive oil is made, season after season. Every tree, hand-harvested and pressed within hours.

In the Grove

Your tree, tagged in the grove.

When you adopt a tree, we fasten a numbered Masseria Groves tag to its trunk — right there in the Sicilian soil. It stays through every season, marking the exact tree your harvest comes from. One tree, one number, one bottle.

Close-up of a brushed metal Masseria Groves tag stamped with a tree mark, fastened to the gnarled trunk of an olive tree

A numbered tag reading 010 attached to the weathered trunk of a Sicilian olive tree

A mature olive tree bearing a tag on its trunk, standing in a sunlit Sicilian meadow

A full-canopied olive tree in a green grove under a clear blue sky

An olive tree in a meadow with rolling hills and mountains in Sicily

A gnarled olive tree in a vibrant green meadow under a bright blue Sicilian sky

Tagged in the Susafa grove, Sicily

Currently Harvesting

Meet Susafa, our harvest partner in Sicily.

With 50 years of olive-oil expertise and 12,000 thriving trees, Susafa has crafted authentic extra virgin olive oil since 1897 — and turned fully organic in 2009.

Explore the partnership

The Difference

What makes our olive oil special

Our partner orchards bring centuries of tradition to every bottle. Each olive is pressed, milled, and stored with care, giving you rich, flavorful oil that's as kind to the land as it is to your table.

The Masseria Groves Way

Rich in antioxidants and polyphenols
Preserves natural flavor compounds
Higher nutrient density
Traditional Mediterranean methods
No chemical processing or heat damage

Most Commercial Oils

Mass produced for volume over quality
Often heated, destroying nutrients
Extended storage reduces freshness
Chemical processing common
Optimized for shelf life, not health

“At Masseria Groves, we believe each olive tree carries a legacy of heritage, sustainability, and care for the land. By adopting a tree, members join in preserving this timeless tradition while supporting eco-conscious farming practices. It's a simple yet meaningful way to connect culture, nature, and community, bottle by bottle.”

Questions

Frequently asked

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One season. One tree. Truly yours.

Each membership runs for one growing season. Renew each year to keep the same tree, or adopt a new one — we'll send reminders before the season starts.

Harvest runs October–December; oil ships shortly after, usually in January.

Olive Tree Club Membership

$185/ season

1 adopted olive tree in Sicily
4 × 500ml extra virgin olive oil
Personal certificate & producer label
Seasonal photo updates

Adopt My Tree