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What Makes Our Olive Oil Different

  • Sustainable
  • Organic
  • Handcrafted
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Taste the Difference

Fresh & Fruity

Bright notes of fresh grass, green apple, and artichoke with a clean, vibrant finish.

Perfectly Balanced

Harmonious blend of mild peppery finish with subtle bitter notes and natural sweetness.

Herbaceous Notes

Delicate hints of wild herbs, tomato leaf, and Mediterranean botanicals.

Rich Antioxidants

High polyphenol content providing exceptional health benefits and extended shelf life.

Inspired Uses for Olive Oil

Finishing Touch

Perfect for drizzling over finished dishes to add depth and complexity.

  • Grilled vegetables and seafood
  • Fresh mozzarella and tomatoes
  • Soups and pasta dishes

Dipping & Bread

The ideal companion for artisan breads and Mediterranean appetizers.

  • Crusty sourdough and focaccia
  • Bruschetta and crostini
  • Traditional antipasto platters

Salads & Raw Dishes

Enhances fresh ingredients without overwhelming delicate flavors.

  • Mixed green and grain salads
  • Carpaccio and crudo
  • Roasted vegetable medleys

Health & Wellness

Rich in antioxidants and healthy monounsaturated fats for daily wellness.

  • Morning toast and smoothies
  • Heart-healthy Mediterranean diet
  • Natural skin and hair care

Storage Recommendation

Store in a cool, dark place and use within 18 months of harvest for optimal flavor. Our oil's high polyphenol content ensures exceptional taste and extended freshness.

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A truly authentic extra virgin olive oil — rich in antioxidants, full of flavor, and crafted with the same care that has defined Mediterranean groves for generations.

Pressed Within 24 Hours

Pressed Within 24 Hours

Each harvest goes straight from grove to mill — olives are pressed within a single day to lock in rich aroma and nutrients before oxidation begins.

Cold Extracted, Never Heated

Cold Extracted, Never Heated

Using a two-phase cold milling process below 27°C (80°F), the oil retains natural polyphenols and signature peppery character.

Stored to Preserve Freshness

Stored to Preserve Freshness

The finished oil rests in stainless steel silos under nitrogen at 14°C, keeping oxygen and light away so every bottle tastes as fresh as the day it was pressed.